SUNDAY BRUNCH MENU 
SUNDAY BRUNCH
COSTEAUX BENEDICT 16
two poached eggs over sourdough, black forest ham, spinach, Applewood smoked bacon,
avocado, hollandaise + potatoes
PAIN PERDU (french toast) 14
thick slices of the world’s best cinnamon walnut bread, seasonal fruit compote + pure Vermont maple syrup
COSTEAUX OMELETTE 14
bacon, spinach, sun-dried tomato, brie + potatoes
EGG WHITE OMELETTE (V) 15
egg whites, sautéed squash & spinach, parmesan cheese, romesco + seasonal fresh fruit
BHS OMELETTE 16
Bacon, ham, sausage, port salut, spinach + potatoes
EGGS ANY STYLE 14
eggs, bacon or Aidells chicken/turkey sausage + potatoes
COSTEAUX DEEP DISH QUICHE 13
caramelized top, black forest ham, applewood smoked bacon, sautéed mushrooms, caramelized onions, zucchini, spinach, Jarlsberg & cheddar cheese + seasonal fresh fruit
CROISSANT BREAKFAST 14
butter croissant, egg, bacon, avocado, cheddar cheese + seasonal fresh fruit
CRANBERRY TURKEY SANDWICH 14
nine-grain bread toasted, turkey breast, brie, cranberry, baby greens, avocado mayonnaise + mixed greens
SIDES
Avocado 1.5
Two eggs 4
Fresh fruit 5
Applewood smoked bacon 5
Chicken + turkey artichoke sausage 5
Basket of toast 3
Country potatoes 3
Romesco 1.5
COFFEE & TEA
Fair trade, organic coffees by Bella Rosa Coffee
Coffee / Espresso 2.5
Café au lait / Latte 3.75
Ghirardelli Chocolate Mocha 4.25
Cappuccino / Americano 3.5
Torani Syrups.75
Vanilla, Hazelnut, Caramel, Sugar-free Vanilla
Iced Sport Tea 2.75
Numi Organic Teas 2.75
English Breakfast, Earl Grey, Gunpowder Green, Chamomile (Decaf), Moroccan Mint (Decaf)
*Soy or Almond milk add .75
JUICE & MILK
Fresh squeezed orange juice (sm/lg) 4/7
Cranberry Juice 3.5
Tomato Juice 3.5
Fresh Viola Lemonade (sm/lg) 3/5
Arnold Palmer or Italian Soda 3.5
Milk – Clover 2% or non-fat (sm/lg) 2/3
Ghirardelli Hot Chocolate 3.50
SPECIALTY DRINKS
Mimosa 8.5
fresh squeezed orange juice
Cranberry Mimosa 8.5
Peach Mimosa 8.5
Wild Hibiscus Bellini 10
Bloody Mary 9 | Bloody Beer 7
RED, WHITE, ROSÉ & SPARKLING
J Cuvee 20 Brut 10 gl /38 btl
glass 7 / bottle 20
Campuget Rosé
Ferrari-Carano Dry Rosé of Sangiovese
La Marca Prosecco
Dry Creek Vineyards Fumé Blanc
Pedroncelli Chardonnay
Mac Murray Pinot Noir
BEER & CIDER
Racer 5 IPA $4 | Scrimshaw Pilsner $4
PBR $3 | CELT Apple Cider $4
OTHER NON-ALCHOLIC
Mexican Coke or Sprite 3
Izze sparkling Clementine or Pomegranate 3
Italian Sodas 3.5
Perrier Sparkling Water 2.50
Ingredients sourced from local providers | Free range eggs | 2% back of house service charge applied to each check
Consuming raw or undercooked eggs may increase your risk of foodborne illness
V = Vegetarian | GF = Gluten Free (items listed as gluten-free may contain trace amounts of gluten)