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Costeaux presents Bastille Day in Wine Country!

 
 Costeaux Presents Bastille Day in Wine Country

Tuesday, July 14, 2009

Just like Paris...but the servers are nice!

Be French for the day at our annual tres French extravaganza.  An everything-French menu designed just for the holiday, hands-on activities with a French flair, and entertainment you just don't see everyday featuring:

  • Eiffel Tower Cookie Decorating Contest and French Moustache Face Painting, 9–11 am*
  • CLO the bovine Satine in MOO-lin Rouge, 10–12noon
  • Pétanque (French street bowling) avec Costeaux bread boules, 10–12noon 
  • Oooh La La! a threesome of Can-can dancers this year, 12noon–1 pm
  • En Guard Fencing demonstration on the Mezzanine, 11–12noon
  • Tour de Costeaux Stationary Bike Race, register in advance - $25/team of 3, $10/indiv, 1–2:30*
  • Marie Antoinetteproclaims “Let them eat cake” & tosses gougeres to the masses, 1:30–2:30
  • Join in French Country Dancing - Le Boulangere rondo. “Ah, the good life…it’s shaped like a loaf of bread…” with a musician and singer calling the moves, 2-3:30pm
  • Re-enactment of the infamous Judgment of Paris Tasting, California vs France! Wines, 2-4 pm*
  • Et, c’est possible, a mime will appear before ClO's very eyes in MOO-lin Rouge! 
  • All day, every hour on the hour, a Guillontine "beheading" and come see French Country Costume Art in the Wedding Cake Room, all day.

 * Most activities are free but bring some francs for these and the irresistible cuisine & beverages

 
Costeaux’s rendition of the holiday is always a whimsical and especially delicious celebration. Try selections from the special menu of Vichyssoise, Escargots, Salad Niçoise, Croque Costeaux, Parisian Sandwiches, Pommes Frites with Dipping Sauce and more.

 

"Whatever you do in life, pour yourself into it!"                 Robert Mondavi

Our Wait Staff is always at the ready to provide advice on wine and beer pairings.  Here's a preview:

Charcuterie Board - MacMurray Pinot Noir, Sonoma Coast at $7 a glass or $24 a bottle

Ahi Salad - Dry Creek Vineyards Fume Blanc at $6 a glass or $20 a bottle, or Seghesio Pinot Grigio at $7 a glass or $24 a bottle

French Dip - Pedroncelli Mother Clone Zinfandel, DCV, at $6 a glass or $20 a bottle

Multigrain Turkey Sandwich - Bear Republic's Racer 5 beer at $5 a glass

Macademia Nut Torte - Toad Hollow Amplexus Cremant Brut at $6 a glass or $20 a bottle.

  

 Take a look at Costeaux's kick off breakfast for the Simi Winery Forgage in Wine Country Event, with featured speaker Mairin Rossi our Chief Pastry Chef:  http://www.simiwinery.com/events/FallForage.asp

 

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Costeaux is ideal for summer picnic spreads, boxed lunches and entertaining    platters.  Place your order today by calling 707- 433-1913 or stop in so the counter staff will help you figure out just the right items.

 

More Insider's Secrets

We are finishing up our fresh housemade jams which you will soon see in the Costeaux Cafe.  Strawberry jam to perfection, especially a top Costeaux bread!

 

Keep in touch with Costeaux at info@costeaux.com

 

The Buzz about Costeaux!

 

Can't wait to go back. What a fun breakfast. Great coffee, crepes and biscotti. Super service. Will not miss this place on next visit.  Visitors from Delaware, on Trip Advisor Travel Reviews

Always 1,000%!    Healdsburg resident

JUST what we were looking for!   Guests from Milwaukee, WI

Great service!  Attentive to quick turnaround (we had to make it to the airport and we will!)   Seattle, WA friends

As good as always, including the service.   Escondido, CA

We always lunch here when we are in town and you never disappoint.  Cafe guests from Albany, CA

Thanks for being so welcoming to our dogs!   Portland, OR guests

We like the new change and format very much.  We are locals and feel more comfortable supporting the new restaurant.  Food concept and quality are great.  Service was great.  

Sandwiches were delicious and unique.  We'll definitely be back soon.   Petaluma residents

Thank you so much for helping make our grad party such a wonderful event and so memorable... The food was fabulous and the cake you recommended was the best I've ever experienced, the friends and family are still talking about how delectable everything was! The next time we are in town we will be sure to stop by!   Cherry Hill, PA Visitors

 Your croissants are wonderful.  Don't run out of them!   Bakery counter customers

Cake to die for!  Christine is charming & attentive.   Cafe guests from Santa Rosa, CA

Great attention to detail on the food we were served.  You kept the coffee coming well. That's how I judge the level of service.    Nob Hill, CA

Once again, this place wowed me.  After working a night shift at the hospital, a warm sweet Morning Bun and your very accommodating staff (Brian) made for another wondersul breakfast dining experience.  Santa Rosa, CA guest 

 

 

 

 

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Costeaux French Bakery News and Recipes

Made with care by Bram and Matt for the dog in your life.

Official taste testing completed by Maggie and Copper.

Ingredients: Enriched flour, water, salt, yeast, egg, bacon. (Net Wt. 16 oz)