Weddings

Signature Wedding Cakes 

• Grand Marnier cream cheese frosting covers a poppy seed rum cake coated with a thin layer of raspberry conserve and filled with fresh raspberries which can be further enhanced with fresh strawberries and blueberries
  
  
• Light-as-air white chiffon cake filled with Bavarian custard and frosted with silky ivory Swiss butter cream
  
  
• Buttery rich vanilla cake laden with a filling of fresh strawberries and whipped cream, and completed with whipped cream frosting
  
  
• Decadently moist chocolate cake filled and frosted with rich creamy bittersweet chocolate truffle
  
  
• Light white chiffon cake filled with raspberry conserve and Bavarian custard and whipped cream enrobed in marzipan
  
  
• Thin layers of white chiffon cake brushed with rum, filled with rum custard and whipped cream atop a layer of puff pastry coated with chocolate butter cream, then frosted with whipped cream and garnished with rum custard bon bons

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