Showing 33–48 of 48 results

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  Pumpkin Cheesecake

  $36.00

  Pumpkin Cheesecake with a gingerbread cookie crust, surrounded in whip cream, topped with whip cream rosettes, dusted with gingerbread crumbs, and decorated with white chocolate leaves

  Select options This product has multiple variants. The options may be chosen on the product page
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  Pumpkin Concha 3-Pack

  $9.00

  Pumpkin Spice concha 3-Pack dressed as pumpkins

   

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  Pumpkin Cranberry Pound Cake

  $10.00

  Pumpkin meets Cranberry in this moist Pound Cake. An excellent choice for brunch and dessert too!

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  Pumpkin Pie 9″

  $23.00

  A classic Pumpkin Pie.

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  Pumpkin Princess Cake

  $48.00 – $195.00Price range: $48.00 through $195.00

  Layers of white chiffon cake filled with Bavarian custard, raspberry conserve & whipped cream enrobed in marzipan. Same great taste in a decorative seasonal style.

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  Quiche

  $68.00

  Deep-dish quiche with squash, yellow onion, bacon, mushroom, ham, spinach, cheddar and Jarlsberg cheese

   

   

   

   

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  Sour Baguette

  $4.00

  Made of artisan sourdough this loaf has a firm, crisp, golden crust, and a moist soft interior.

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  Sour Boule

  $6.00

  Made of artisan sourdough this boule has a firm, crisp, golden crust, and a moist soft interior.

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  Sour French

  $7.00

  Made of artisan sourdough this loaf has a firm, crisp, golden crust, and a moist soft interior.

  Select options This product has multiple variants. The options may be chosen on the product page
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  Spiced Cake

  $45.00

  Spice Cake, filled with pumpkin jam and pumpkin mousse, frosted with a pumpkin spice cream cheese.

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  St. Honore Cake

  $48.00 – $65.00Price range: $48.00 through $65.00

  White chiffon brushed with rum, filled with rum custard and whipped cream atop a layer of puff pastry coated with chocolate butter cream & frosted with whipped cream, topped with rum custard bon bons.

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  Tia Maria Concha (Dozen)

  $16.00

  A dozen Tia Maria conchas

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  Tia Maria Concha 3-Pack

  $6.00

  Three pink Tia Maria conchas

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  Tiramisu

  $48.00

  White chiffon cake soaked in espresso coffee and rum, filled with mascarpone and cream cheese frosting, topped with cocoa powder.

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  Triple Chocolate Mousse

  $60.00

  Three layers of mousse – dark chocolate, milk chocolate & white chocolate with a chocolate cookie crumb crust topped with a handmade chocolate rose

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  White Tia Maria Concha 3-Pack

  $6.00

  Three whiteTia Maria conchas

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